Tuesday, April 1, 2008
From our Guest Chef : A New Take on Soymilk
This drink began with sceptism. I am not a fan of soymilk. And while I like bananas, I'd rather eat than drink them. But our guest chef said to go for it.
So here goes : blend a banana with one cup soymilk. Now, our guest chef says to throw in a handful of oatmeal. But I have muesli here right now, so its a handful of swiss style muesli into the blender, nuts and all. Zip for a few seconds and pour into a pretty glass.
Beautiful and delicious; I'm converted.